Ah, the post-sugar crash. Too much candy. Too little sleep. I'm sure the classrooms are a fun place to be today.
But my little fireman had a great time going door-to-door with his dad - he definitely had the process down. Blustery evening and all. More than blustery - it was crazy windy. Despite the wind and cold temps we had tons of kids, most of them older. I think we figured we had almost 150 kids.
Inside, with the older three and their friends, there was pizza, a scary movie, some homework doing and a game of "Logo" to end the evening.
I mentioned my first attempt at this recipe was an epic fail - the overfilled loaf pan bubbled over in the oven and never cooked through despite cooking for more than an hour. Rule 1) follow the recipe and directions, just once, before making changes. This Snickerdoodle Bread was worth a second try. This time I used four mini pans, as directed. I probably should have made five loaves - the batter still bubbled over (used a baking sheet under the pans to catch the drips). It still took longer to bake and my tops sank. I'm not sure if I need to up my oven temp to set the rise quicker or what. I'll make them again because they are good - the family loved. . .LOVED. . .them. Moist, cinnamon-y, crunchy sugared top. Just darn good. When I make the next batch, I'll do five loaves and see how that works both for the sunken tops and the bake time.
Remember, you have until Sunday to complete and link up your Croptober projects. Any one project from this month gains you an entry into the October drawing. Doing any two from this week gets you a little something extra.
Happy Friday,
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